Climate change is feeding poverty, instability, hunger and violence in the Lake Chad basin.
Former UN climate Chief Christiana Figueres, one of the architects of the Paris Agreement, has called on the European Union to step up regulatory action against deforestation in the global south by tackling emissions of imported agricultural goods like beef, soy and palm oil.
The Sendai Framework for Disaster Risk Reduction (DRR) is a non-legally binding agreement designed to reduce existing levels of risk and prevent emerging risks. While references to conflict were deleted from the final text, Sendai addresses issues parallel to those that would need to be addressed in a prevention and sustaining peace agenda.
"There is no peace without tackling food security and eliminating hunger and there will be no food without tackling climate change.” A couple of days ago, the UN Food and Agriculture Organization (FAO) has published a new and all-encompassing framework on climate change. The organization acknowledges the enormous threats posed by climate change, and outlines how it will tackle environmental changes in the future. The strategy paper is yet another indicator of institutional change: increasingly, organizations worldwide mainstream climate change into their planning.
Food is an undeniable human right that for many years has been interpreted either as a pure gastronomic topic or in terms of humanitarian assistance. These visions have totally disregarded the complex dynamics that are linked to its production and distribution.
In March, the Trump Administration released a new budget proposal that would cut funding to the Department of State and U.S. Agency for International Development by 28 percent. At the same time, the White House considered withdrawing from the Paris Climate Accords. Critics both outside the administration and within have pointed to the drawbacks of these moves, but the sum of the policy changes could have an even greater impact than the individual parts.