Extensive damage to Gaza’s environment as a result of the Israeli blockade and its devastating military campaign against the coastal territory during last year’s war from July to August, is negatively affecting the health of Gazans, especially their food security.
At the Third Meeting of the School for Environmental Leaders in Potosí, leaders and representatives of the communities affected by environmental pollution met to discuss environmental problems in Bolivia. The conclusions from this meeting contrast the discourse of Evo Morales’ government regarding the rights of Mother Earth with the reality that the Bolivian economy hinges on the “commodity export” model.
Developing countries are the most vulnerable to the impacts of climate. Although greatly depending on climate-sensitive natural resources for income and well-being, most developing countries still lack sufficient financial and technical capacities to manage the increasing climate risks.
How can Arctic states prevent the region from becoming a pawn in outside conflicts or domestic crises? Mikkel Runge Olesen believes that the states must inject greater consistency and stability into their national Arctic strategies.
Today, the Conservation International (CI) Policy Center for Environment and Peace released five case study summaries that show that protected areas, through transparent and open agreements, can help to alleviate conflict while managing natural resources and conserving biodiversity in some of the
Nicaragua is the second-poorest economy in Latin America after Haiti, and has already lost much of its forest cover to agricultural development. About 21 percent of the country’s forests disappeared between 1990 and 2005.
The international community is failing to take advantage of a potent opportunity to counter climate change by strengthening local land tenure rights and laws worldwide, new data suggests.
In order to set effective food and nutrition priorities, as well as strengthen access to nutritious foods and sustainable agriculture, America must view food security as integral to its national security.
The new constitution of the Arab Republic of Egypt, approved in January 2014, states, in four articles, the rights and duties of the state and of the citizens about the Suez Canal, the environment and natural resources, and the Nile.