In 2021, on a date to be determined, the UN Secretary-General will convene a Food Systems Summit with the aim of maximising the co-benefits of a food systems approach across the entire 2030 Agenda and meeting the challenges of climate change.
“Food in the time of crises – how to feed the world without eating the planet?” That is the title for this year’s Global Landscapes Forum (GLF) digital conference, which will be broadcasted from Bonn, Germany.
As water is the most disruptive element in the ongoing climate crisis, how land is managed plays a major role in taming this disruption. This publication shows that avoiding, reducing and reversing land degradation can have positive long-term gains in water security.
Between food losses and critical shortages, COVID-19 and climate change are testing a food system that critics say has lost its resilience to crises.
Resources, including minerals and metals, underpin the world’s economies for almost all sectors, providing crucial raw materials for their industrial processes. Despite efforts to decouple economies from resource use towards a circular economy, demand for extractive resources will continue to grow on the back of emerging economies. This report maps existing international governance frameworks and initiatives which have overlapping subsets that focus on delivering the 2030 Global Agenda for Sustainable Development.
The mission of the Munich Security Conference is to “address the world’s most pressing security concerns”. These days, that means climate security: climate change is the ultimate threat multiplier, and anyone discussing food security, political instability, migration, or competition over resources should be aware of the climate change pressures that are so often at the root of security problems.
Millions of people across Sub-Saharan Africa could face grave hunger in the first half of 2020 because of armed conflict, political instability and climate change-linked disasters, a report says.
The report published by the UN World Food Programme (WFP) this month says that the countries affected will require life-saving food assistance and investment to prevent humanitarian catastrophes.
Until recently, impressive economic growth, stable leadership and its attractiveness as a foreign investment hub put Ethiopia in a positive spotlight. However, the country still ranks low in human development and is highly dependent on rainfed agriculture, making it particularly vulnerable to climate change impacts. Combined with existing tensions and inequalities, climate vulnerability can exacerbate security risks. To mitigate these linkages, Ethiopia’s leadership should support implementation of conflict-sensitive climate change adaptation policies and include climate security in its conflict mitigation strategy.
More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nutrition and livelihoods assistance (IPC/CH Phase 3 or above) in 2018. This report illustrates in stark terms the hunger caused by conflict and insecurity, climate shocks and economic turbulence.
European peatlands could turn from carbon sinks to sources as a quarter have reached levels of dryness unsurpassed in a record stretching back 2,000 years, according to a new study. This trend of “widespread” and “substantial” drying corresponds to recent climate change, both natural and human-caused, but may also be exacerbated by the peatlands being used for agriculture and fuel.
The Kingdom of the Netherlands has contributed $28 million to back FAO's work to boost the resilience of food systems in Somalia, Sudan, and South Sudan - part of a new initiative to scale-up resilience-based development work in countries affected by protracted crises.
Colombia’s long-standing internal conflict and the country’s contribution to climate change share one common root cause: land concentration. Policies to strengthen access to land and to ensure sustainable land use might therefore hold the key to promoting peacebuilding in Colombia, while simultaneously reducing emissions.