The new group will try to advance climate policies, even as some of its members are likely to clash. Critics say the group’s efforts won’t go far enough.
With climate change increasingly affecting food production in South Asia, it is time to focus on making food markets more resilient to climate shocks.
Without a coordinated strategy to tackle flooding disasters beyond the traditional infrastructural measures and river water sharing agreements, South Asia’s woes will continue in the future.
With Argentina's ‘yes’, the Escazú Agreement is one step away from coming into force. What’s its status in each country?
In 2021, on a date to be determined, the UN Secretary-General will convene a Food Systems Summit with the aim of maximising the co-benefits of a food systems approach across the entire 2030 Agenda and meeting the challenges of climate change.
China’s Belt and Road Initiative projects may exacerbate the risk of climate-related instability across the Middle East in the long term.
EU Green Week 2020 will address the theme of nature and biodiversity. It will examine how EU policies such as the European Green Deal can help protect and restore nature, and will seek to provide input to COP 15 to the Convention on Biological Diversity (CBD).
“Food in the time of crises – how to feed the world without eating the planet?” That is the title for this year’s Global Landscapes Forum (GLF) digital conference, which will be broadcasted from Bonn, Germany.
As water is the most disruptive element in the ongoing climate crisis, how land is managed plays a major role in taming this disruption. This publication shows that avoiding, reducing and reversing land degradation can have positive long-term gains in water security.
Stories of clear skies and wildlife conquering urban areas might provide much needed comfort during these uncertain times as the health crisis unfolds. But in Brazil, where climate and environmental issues already lack attention and resources, the pandemic underscores the next crisis.
Between food losses and critical shortages, COVID-19 and climate change are testing a food system that critics say has lost its resilience to crises.
Today’s violent conflicts are proving deadlier and more difficult to resolve than ever before. In addition, there is a growing recognition of the role of climate change in exacerbating conflict risks. In light of these, a new report by UNU-CPR aims to support the UN and its partners in developing climate-sensitive conflict prevention approaches.
South Asia’s vulnerability to climate change and associated fragility risks calls for a regional approach to climate services. Different actors need to cooperate to share actionable climate information—the security architecture in the region would benefit.