With climate change increasingly affecting food production in South Asia, it is time to focus on making food markets more resilient to climate shocks.
European peatlands could turn from carbon sinks to sources as a quarter have reached levels of dryness unsurpassed in a record stretching back 2,000 years, according to a new study. This trend of “widespread” and “substantial” drying corresponds to recent climate change, both natural and human-caused, but may also be exacerbated by the peatlands being used for agriculture and fuel.
The Kingdom of the Netherlands has contributed $28 million to back FAO's work to boost the resilience of food systems in Somalia, Sudan, and South Sudan - part of a new initiative to scale-up resilience-based development work in countries affected by protracted crises.
In the Inner Mongolian county of Horinger, Northwestern China, afforestation efforts have transformed a barren, dusty landscape into a pine forest. Planting trees has diminished the sandstorms, boosted biodiversity and improved the environment generally. As the climate emergency worsens, the potential for planted trees to draw carbon out of the atmosphere is being re-examined. What can the world learn from the Chinese experience with afforestation?
This primer explains the current situation concerning the United Kingdom’s food supply and how this is likely to change in the medium and long term as a result of climate change. It discusses likely threats to UK food security emerging from a range of potential warming scenarios and the current policy debate on how to address them effectively.
The pro-coal position of Poland’s energy ministry has thrown sand into the country’s climate diplomacy as COP24 president-designate Michał Kurtyka intensifies his diplomatic tour ahead of the United Nation’s annual climate meeting later this year in Katowice.
The “Environment, Conflict and Cooperation” (ECC) exhibition visualizes the dramatic and growing impact of global environmental change. It demonstrates how climate change can threaten the security of the Asian continent, and showcases how climate, environment and sustainable development cooperation can contribute to stability and peace. Dealing with themes such as water, natural resources and climate change, the exhibition shows how environmental degradation and resource scarcity can spark conflict and create new security risks.
Climate change threatens conflict and poverty in the Arab region, according to the UN Development Programme (UNDP). In a report published last week, the agency suggested climate risks could derail development gains, such as the decrease in infant mortality and the achievement of near universal primary education.
As the world's biggest polluter, what China decides to do with its energy policy matters to the whole planet. And while progress on the domestic front has rightly won Beijing praise from climate scientists, China is the world's largest funder of coal plants overseas. Is the country employing double standards?
As Day Zeroes are becoming commonplace across the world, India needs to prepare itself for its worst-ever water crisis by establishing a network of water policies and programmes, ranging from community engagement to multilateral/bilateral collaboration.
High Representative for Foreign Affairs and Security Policy Federica Mogherini hosted on 22 June 2018 an unprecedented high level event - Climate, Peace and Security: The Time for Action - which drove home both the urgency and importance of tackling the risks that climate change poses to security and peace. Ministers from around the world, top United Nations officials, and leading experts testified to the many real and potential security threats deriving from climate change.
The UK has been accused of trying to “fudge” how much money it spends on subsidising coal mining and fossil fuel use despite its pledge to phase out environmentally harmful subsidies by 2020.
Achieving Zero Hunger in Europe and Central Asia requires supporting smallholders and family farmers to reduce poverty and, in the face of climate change, managing natural resources in a sustainable way, FAO Director-General José Graziano da Silva said on 16 May 2018.