Shortly after releasing a report on its climate change strategy in July 2017, the Food and Agriculture Organization (FAO) of the United Nations presents a new...
Climate change is amplifying the risk of extreme weather disasters by increasing the destructive power of storms and floods. At the same time, rising seas...
This book is a joint United Nations and World Bank study that looks at how development processes can better interact with diplomacy and mediation, security and...
The Sendai Framework for Disaster Risk Reduction (DRR) is a non-legally binding agreement designed to reduce existing levels of risk and prevent emerging risks...
"There is no peace without tackling food security and eliminating hunger and there will be no food without tackling climate change.” A couple of days ago, the...
Severe pollution incidents have provided some of the most visually arresting images of recent armed conflicts. Oil fires and spills, bomb – damaged and looted...
Changes in global weather patterns are now projected to have potentially devastating impacts on agriculture in the coming years and decades. The rising “double...
Over 80 percent of countries consider environmental crime a national priority, with most recognizing that new and more sophisticated criminal activities are...
This Book is part of the Earthscan Studies in Natural Resource Management-series and examines the nexus between water, food and energy as basic resources which...
There is little question that the effects of climate change will cause more extreme weather events and crop insecurity in the decades to come, and it is...
The World Risk Report 2015 systematically assesses the vulnerability and exposure to natural hazards of 171 countries around the world. Published yearly by the...
This report by the UK-US Taskforce on Extreme Weather and Global Food System Resilience highlights an increasing risk to global food production represented by...
Sustaining and strengthening local livelihoods is one of the most fundamental challenges faced by post-conflict countries. By degrading the natural resources...
This book collects the findings of a group of scientists and economists who have taken stock of climate change impacts on food and agriculture at global and...
This RSIS policy brief identifies possible implications of climate change disturbances on crops and livestock in world production centers by 2030, 2050 and 2080...